"I am also aware of the over fishing of our seas, and stopped ordering seafood in restaurants, and never purchased any to cook at home.  It was the next natural step to try the salmon, your salmon. It was absolutely, perfectly wonderful! Not only was the flavor and texture perfect, the knowledge the food came from tended and not overfished parts of the ocean, and done with a hook and line made the meal even more delicious!

I just wanted to say Thank You, for providing a delicious healthy food, and doing so in a responsible way. I am looking forward to my next salmon meal! Yum!"

Sincerely,
Sue S.


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Approved Species

Wild Alaskan Pollock
Wild Sardines
Wild Alaskan Salmon
Farmed Ecuadorian White Shrimp
Wild Northwest Albacore Tuna





EcoFish Wild Alaskan Pollock
HalibutEcoFish Wild Alaskan Pollock come from the healthy and well-managed, MSC certified Gulf of Alaska trawl fishery.

Click on the link below to read detailed report about this fishery:

Marine Stewardship Council

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EcoFish Wild Sardines
MahimahiEcoFish Wild Sardines come from the healthy and well-managed, MSC Certified Wild Sardine Purse Seine fishery in Cornwall, UK.

Click on a link below to read detailed report about this fishery:

Marine Stewardship Council

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EcoFish Wild Alaskan Salmon
SalmonEcoFish Wild Alaskan Salmon come from the healthy and well-managed, MSC Certified Wild Alaskan fishery.

They are caught by local family fishers, either troll caught (on hook-and-line) or gillnet caught. We chose Alaskan salmon because they are abundant, their habitat is intact and the fishery is extremely well managed. State biologists count salmon as they migrate up their natal river, and don't open the fishery until enough salmon escape up river to spawn and create a healthy population for future years. Salmon that return to rivers in Alaska are abundant because the rivers are clean and healthy and able to sustain salmon eggs and young salmon.

Click on the link below to read detailed report about this fishery:

Marine Stewardship Council

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EcoFish Natural Farmed Shrimp
White ShrimpEcoFish Natural Shrimp come from an ASC Certified Farm, the farm has been independently certified for responsibly farmed seafood.

Organic certified since 2007, EcoFish’s aquaculture partner for sustainable shrimp production is located in Ecuador. Family owned and operated, this farm holds three prestigious European organic certifications. They are also Best Aquaculture Practices (BAP) certified, highlighting their commitment to sustainable shrimp production. The shrimp are stocked in low densities, therefore not requiring antibiotics, and are not fed any growth hormones, unlike conventionally factory farmed shrimp. They are feed a natural diet which includes protein derived from offcuts from local fish processors.

Click on the link below to read detailed reports on why our Advisors chose this fishery:

Aquaculture Stewardship Council

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EcoFish Northwest Wild Albacore Tuna
Albacore TunaEcoFish Albacore Tuna come from the healthy and well-managed, MSC Certified North Pacific Albacore Tuna fishery in the Pacific Northwest.

Click on a link below to read detailed reports about this fishery:

Marine Stewardship Council

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