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*All Marinades are natural, GMO free and processed without chemicals.*
Wild Alaskan Salmon – Asian Ginger Marinade
-Wild Alaskan Keta Salmon
-Marinade includes: water, soy sauce (water, soybeans, wheat, salt), mirin wine, sesame oil, and spices (shichimi togarashi, ginger powder).
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Wild South American Mahimahi – Caribbean Marinade
-Wild Mahimahi
-Marinade includes: lemon juice, lime juice, onion, vinegar, spices (black pepper, red chili flakes), sea salt.
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Bay Scallops – Japanese Glaze
-Bay Scallops
-Marinade includes: white rice vinegar, honey, sugar, soy sauce (water, soybeans, wheat, salt), liquid cayenne pepper sauce (red cayenne pepper, vinegar, salt, guar gum, xanthan gum, ascorbic acid "to retard spoilage"), ginger puree, sesame oil, water, sesame seeds, jalapeno peppers, cellulose gum, xanthan gum, dry red chili flakes.
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Wild Alaskan Salmon
-Wild Alaskan Keta Salmon
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Solid White Albacore Tuna
-Solid white tuna fillet, salt
Wild Alaskan Pink Salmon
-Pink Salmon fillet, water, salt
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Uncooked Shrimp
-Natural farm-raised shrimp
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Wild Alaskan Fish Nuggets
Alaska Pollock, wheat flour, water, soybean oil, contains less than 2% of: rice flour, yellow corn flour, corn starch, egg whites,dehydrated garlic, spice, dehydrated onion, potato dextrin, sea salt, natural cane sugar, whey, oat fiber, evaporated cane juice, gum arabic, yeast, malted barley flour, yellow corn meal.
Wild Alaskan Fish Nuggets - Whole Battered Fillet - Gluten Free
Alaska Pollock, Batter Mix (yellow corn flour, rice flour, modified food starch, salt, leavening [sodium bicarbonate, sodium acid pyrophosphate], garlic spice, xantham gum), Water, Canola Oil.
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Battered Wild Alaskan Salmon Fillets - Gluten Free
Wild Alaskan Pink Salmon, Batter Mix (yellow corn flour, rice flour, modified food starch, salt leavening [sodium bicarbonate, sodium acid pyrophosphate], garlic spice, xantham gum), Water, Canola Oil.
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Wild Alaskan Salmon Burgers - Gluten Free
Wild Alaskan Salmon, Water, Soy Flour, Organic Brown Rice Syrup, Rice Bread Crumbs (rice flour, water, yeast, salt, sugar), Onion, Canola Oil, Rice Flour, Spices (dill, ground white pepper, celery seed), Salt, Natural Lemon Flavor, Methyl Cellulose (derived from the cellulose of vegetables), Carrageenan (seaweed extract), Xanthan Gum and Annato (seed extract).
Wild Alaskan Teriyaki Salmon Burgers - Gluten Free
Wild Alaskan Salmon, Water, Soy Flour, Tamari Sauce (soy beans, salt alcohol), Organic Rice Syrup, Rice Bread Crumbs (rice flour, water, yeast, salt, sugar), Onion, Canola Oil, Shallots, Rice Flour, Spices (ground white pepper, celery seed), Salt, Sesame Seeds, Natural Lemon Flavor, Methyl Cellulose (derived from the cellulose of vegetables), Carrageenan (seaweed extract), Xanthan Gum and Annato (seed extract).
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