"All I can say is thank you, thank you, thank you! My husband said it was the best seafood he had ever eaten. I am not a big seafood fan, but I must say they were both divine! I am going to buy a case of each of the new entrees and sell some back to my co-workers (this way we can try them all). They were a great hit with all of us. I especially love the fact that they are so easy to prepare, it is simply effortless and the best part is the end result, DELICIOUS. To me most seafood (purchased from markets) is just to hard to know what to do with, you have solved that mystery for me. I am nearing 50 years old and one of my goals is to eat more healthfully, I know good seafood is important, I just could not make myself prepare and eat it. You have changed that for me, and I thank you. I am sure you will both be so successful in this endeavor, not just monetarily, you both seem to glow with personal fulfillment."

Best wishes to you both,
Ellen Marie P.


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Henry & Lisa's Natural Seafood - Ingredients

Grab 'n Go's-Ingredients:

Wild Alaskan Salmon
-Wild Alaskan Keta Salmon

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Canned -Ingredients:

Solid White Albacore Tuna
-Solid white tuna fillet, salt

No Salt Added - Solid White Albacore Tuna
-Solid white tuna fillet

Wild Alaskan Pink Salmon
-Pink Salmon fillet, water, salt

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Natural Shrimp -Ingredients:

Uncooked Shrimp
-Natural farm-raised shrimp

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Wild Alaskan Fish Nuggets -Ingredients:

Wild Alaskan Fish Nuggets
Alaska Pollock, wheat flour, canola oil, water, corn starch, salt, yellow corn flour, rice flower, egg whites, suger, spices, potato dextrin, yellow corn meal, garlic, yeast, onion, oat fiber, malted barley flour, gum arabic. Allergens: Contains Pollock (Fish), wheat, egg.

Wild Alaskan Fish Nuggets - Whole Battered Fillet - Gluten Free
Alaska pollock, water, yellow corn flour, canola oil, modified corn starch, rice flour, salt, leavining [sodium bicarbonate, sodium acid pyrophosphate], garlic, onion, xantham gum. Allergens: Contains Pollock (Fish).

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Wild Alaskan Salmon Burgers -Ingredients:

Wild Alaskan Salmon Burgers - Gluten Free
Wild Alaskan Sockeye, Keta, Pink and/or Coho Salmon, Water, Potato Starch, Expeller-pressed Canola Oil, Onion, Rice Flour, Spices (including celery seed), Sea Salt, Lemon Peel, Annatto Extract, Silicon Dioxide (trace mineral - to prevent caking) Allergens: Contains Salmon (Fish). Manufactured in a facility that processes shellfish.

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